Crispy Buttery pastry encasing florets of cauliflower in a rich mature cheddar & red Leicester cheese sauce
Rustic Kitchen & Deli Award Winning Cauliflower Cheese Pie - Recommended serving suggestion 1 adult
Cauliflower, Mature Cheddar Cheese, Red Leicester, Flour, Butter, Dijon Mustard, Eggs, Full Fat Milk
Cooking instructions: Cook from de-frost @180degree for 20-25mins or until 75degree or higher
*All products have been produced in an environment containing nuts & flour
(Sold As Frozen)