Rustic Kitchen & Deli
Peters Yard Rosemary & Sea Salt Crackers
Rosemary and Sea Salt Sourdough Crackers
Great Taste 2022
Small-Batch Sourdough Slowly Fermented for 16 Hrs
No Palm Oil
High in Fibre
Low in Sugar
No Artificial Colours, Flavours or Preservatives
Suitable for Vegans
We roll the dough until it is delicate and thin, then dust with rye flour and gently bake for a dappled, crisp and slightly wobbly cracker. Savour the crunch with a goats cheese.
Baked to Imperfection
We combine Swedish tradition with British craft and natural ingredients to create our hand-baked sourdough crackers. Each batch starts with our signature sourdough starter, fermented for 16 hours.
Good Things Take Time
Nutrition
Table of Nutritional Information
Per 100g | Per piece | |
---|---|---|
Energy | 1731kJ | 55kJ |
411kcal | 13kcal | |
Fat | 9.2g | 0.3g |
(of which) saturates | 0.7g | 0g |
Carbohydrate | 67g | 2.1g |
(of which) sugars | 3.2g | <0.5g |
Fibre | 7.7g | <0.5g |
Protein | 11g | <0.5g |
Salt | 2g | 0.06g |
Ingredients
- Wheat Flour (Wheat Flour, Calcium, Iron, Thiamin, Niacin),
- Rye Flour,
- Sourdough 21% (Rye Flour, Water),
- Rapeseed Oil,
- Sea Salt (Cornish) 1%,
- Muscovado Sugar,
- Dried Rosemary Leaves 0.5%,
- Dried Thyme Leaves,
- Black Pepper