Rustic Kitchen & Deli
Sparkenhoe Red Leicester - approx 250g
Regular price
£7.75 GBP
Sale price
£7.75 GBP
Regular price
250g
Sparkenhoe cheese is a handmade, unpasteurized Red Leicester cheese, produced by local dairy farm cows in Leicestershire. Made from a traditional recipe and matured and ripened for six months, bound with lard, on Beechwood shelves within the dairy, giving the cheese a rich, long lasting flavour.
Ingredients - Raw Cow's MILK, Salt, Animal Rennet, Annatto, Cheese Cultures, Clothbound with Lard
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